Salmon takes well to spices that complement its natural richness without overpowering it. Two of our blends are especially good with salmon:
- Baharat Blend Tin brings warm, slightly citrusy depth that's lovely brushed on salmon before grilling or roasting.
- Smoky Cajun Seasoning Tin adds a smoky, bold crust if you like your salmon with a little more kick.
Either one makes a great base — just season simply and let the salmon's natural flavor shine through.